Saturday, 22 March 2014

Amazin Rasin update

The amazin Raisins sat all week up the front of our class and they have transformed. They all started to float to the top and the water became bubbly.

We then poured them into a bowl, added some flour and mixed it in. The strange thing was that after a while the flour started to grow? I wonder what this could be? Maybe we will find out next week!

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